2011 – THE VERY BEST OF THE “CUMBRIAFOODIE” BUNCH

It`s been a wonderful 2011 for me when it comes to eating out , meeting people and generally having a good ole time. The London restaurant scene has played a big part in my year and i`ve thoroughly enjoyed travelling down to the capital to eat in some of the countries finest restaurants over the…

“Meat Fruit” – Making a Heston favourite at home.

Mandarin “Meat fruit” filled with a surprise Chicken liver parfait Reblogged from 2011  – I`ve reblogged this post as it`s head and shoulders above my other posts as the most popular one on Cumbriafoodie. Seems like Heston has spread his wings worldwide as I have requests and messages from Australia , Thailand and USA from…