Making the very best of Natures seasonal bounty.

I forage for it , i cook it , i style it , i photograph it  and then finally i can eat it .If the truth be known then the latter is probably my favourite part of the exercise. The whole process can be a pain in the butt and  takes a full day of…

THE RITZ , London – More Stunning food , Wine and James Bond.

When I`m eating at the Ritz i`m like a child on christmas morning , i`m excited , i`m all smiles and it`s simply because i know exactly what`s waiting for me as soon as i walk through the doors….My own little heaven. As i`ve said on previous Ritz blog posts i can never see myself coming down…

Truffles in Umbria…..or Cumbria ?

I couldn`t resist venturing up to my nearest lake for a foray through the woodlands this morning , it was just too nice to stay indoors.I guess i`m a lucky guy because within 10 minutes i was out of the house, out of town and looking at this fantastic view on my way to the forest…