INEO – ROME`S BEST KEPT DINING SECRET

What is it ?  –  INEO , a fine dining restaurant located within the five-star Anantara Palazzo Naiadi hotel in the vibrant multicultural neighbourhood of Esquilino, Rome. Opened in 2023 Chef Heros De Agostinis has crafted a careful study between past and present, aesthetics, creativity, technique, and neoclassical elegance married up with authentic warm Italian hospitality defining…

Poulet en Vessie – Ritz style

Where can I experience this ? – The World famous London Ritz hotel. Who will be Cooking ? – Executive Chef John Williams oversees the team – Premier Sous Chef Spencer Metzger , Deepak Mallya and Pastry Chef Lewis Wilson. What should I expect ? – Classical and traditional cuisine prepared and served at the…

`Blue` – Alain Ducasse in Bangkok

What is it ?  –  A modern Contemporary fine dining Restaurant bearing the name of the World famous superchef Alain Ducasse. The restaurant is situated inside the luxurious `Icon Siam` shopping mall with stunning views overlooking the iconic Chao Phraya river. What`s Cooking ?  – Very much Classical French cuisine with a modern approach and a few…

`Blue`- By Alain Ducasse , Bangkok

What is it ?  –  A modern Contemporary fine dining Restaurant bearing the name of the World famous superchef Alain Ducasse. The restaurant is situated inside the luxurious `Icon Siam` shopping mall with stunning views overlooking the iconic Chao Phraya river. What`s Cooking ?  – Very much Classical French cuisine with a modern approach. Who`s Cooking ?…

Forest Side – Michelin dining in Grasmere.

What is it ? – One of the finest country house hotels in the North of England. Luxurious 20 room accommodation with food of the highest standards in the UK. What`s Cooking ? –  Well sourced ingredients from throughout the UK with strength from the Cumbria region. Who`s Cooking ? – Chef Paul Leonard previously of The Devonshire…

Frantzen – Best of the best ?

  What is it ?  –  A superstar of the restaurant scene and the go to destination choice of most Chefs. 3 Michelin stars and currently number 21 on the Worlds best restaurant list 2019. What`s Cooking ?  A Nordic influenced seasonal menu with an Asian twist. Complex and very beautiful small plates of food…

The Red Denia Prawn….Best in the World ?

Quietly sipping on my Apple Gin & Tonic and feeling like a beached Whale after 31 courses , my thoughts of sleeping on the bed for a few hours were totally quashed by the waving arms of Chef Quique Dacosta. “Hurry up , come on , we need to hurry I have something I want…